Forage to Fork: Natural cooking with Theo Chana
Join MasterChef: The Professionals finalist Theo Chana as he shares how to forage and cook using natural ingredients to support sustainable, healthy living at Central Library Stirling on 14th May!
About Forage to Fork: Natural cooking with Theo Chana
| 14th May 2025 | |
| 6pm - 7pm | |
|
Central Library Stirling 3 Corn Exchange Road, Central Library Stirling FK8 2HX |
|
| £4:50 / £2:50 concession | |
| Event organiser/part of Off the Page Book Festival | |
| Visit the event website here | |
| Follow StirlingLibs on Twitter | |
| Facebook information can be found here | |
Join MasterChef: The Professionals finalist Theo Chana as he shares how to forage and cook using natural ingredients to support sustainable, healthy living. Enjoy a live demonstration featuring delicious recipes you can try at home. Whether you're a keen cook or a curious beginner, you’ll leave inspired your create your own wild dishes!
Theo is a celebrated private chef based in Braco, with over twenty years’ experience in the culinary arts. He has worked alongside some of the world’s finest Michelin-starred chefs and has appeared on MasterChef: The Professionals, Bake Off: The Professionals, Amazon, Channel 4, and ITV.
To book, visit, email or tel. Central Library on tel: 01786 237760
email: centrallibrary@stirling.gov.uk
Booking required
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